Fried Nutella Banana Hand Pies

Fried Nutella Banana Hand Pies

Ingredients

  • 1 recipe chilled perfect pie crust (or purchased pie crust)
  • 8 tablespoons Nutella
  • 2 Sliced Banana’s
  • 1 egg, beaten
  • 1 quart vegetable oil
  • powdered sugar

Directions:

  • Flatten out the pie crust to 1/8th inch thickness.
  • Shape circles of pie dough using 4 inch cookie cutter.
  • Put a tablespoon of Nutella and 2-3 slices of banana on top.
  • Spread the beaten egg around the edge of the pie crust , bend it, tight the edges together softly with a fork.
  • Cool in the refrigerator before frying.
  • When the oil heats to 375 degrees add the pies, a few at once, fry until golden ( 2 or 3 minutes on each side )
  • Take them out of the pot with slotted spoon. Let them dry on a paper towel.
  • Powder with powdered sugar and consume while hot.

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